What do we mean when we talk about an industrial homogeniser?

At InoxMIM we are dedicated to the development of industrial production machinery, especially agitation and mixing equipment, such as industrial homogenisers. But… What exactly is an industrial homogeniser?

It is an emulsion device fitted in a tank and its job is to reduce or diffuse a number of particles until it produces a smooth mixture. You will find state-of-the-art industrial homogenisers in our catalogue, such as EMV or EMF models, which have been designed to obtain a high shear level.

homogeneizaador industrial aplicaciones

InoxMIM EMV and EMF vertical emulsifiers

Equipment features allow them to work with high viscosity products, guaranteeing a totally homogeneous final product.

The plugging system enables operation in non-atmospheric conditions, such as high pressure or vacuum conditions, without the need to use an externally cooled mechanical seal.

The head and rotor design ensure a high degree of sanitation, are easy to clean and have no complex mechanics. Characterised by its streamline design, this is a low-maintenance, long-life machine.

These emulsifiers have been developed to work with products that are difficult to mix, thanks to their head design. They can be adapted to each application, always achieving the best possible result and optimising time spent on each operation.

EMV Industrial homogeniser

For what applications are these industrial homogenisers used?

This equipment is used for various applications within the modern-day food industry. Here are some examples:

  • Emulsion of mayonnaises, creams and all kinds of sauces.
  • Dissolution of sugars, salts, resins or gases in a base liquid.
  • Homogenisation of bulk containers (IBCs)
  • Dissolution of powders, gums, thickening agents …

If you have any questions or need advice, do not hesitate to contact our customer service department, for direct and tailored assistance.

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Finally, please be aware that these vertical emulsifiers should not be confused with other types of equipment, also called industrial homogenisers, which are machines installed in conjunction with our pasteurisers, and are high-pressure systems used to homogenise juices or milk.

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