What is milk pasteurisation? Process and types of milk pasteurisation machines

2021-10-01T12:26:43+02:00April 23rd, 2019|Categories: blog, Food industry|Tags: , , , |

What exactly is milk pasteurisation? Milk pasteurisation is the thermal process which minimises all possible pathogenic agents in milk: bacteria, moulds, protozoa... This technique was discovered by the chemist and scientist Louis Pasteur during the second half of the 20th [...]